![]() This is because a baking stone will allow these potato sticks to get fried throughout way better. If frying frozen fries in your oven is the option you chose, we would recommend you use a baking stone rather than a baking sheet. So hanging upon your time and equipment, you can make use of:Īnd now let us describe in detail how and for how long your French fries have to be cooked using each of these approaches. Each of them requires a slightly different amount of time and distinct kitchen appliances, of course, but in general, the process is more or less the same. There are several options you can use for frying frozen French fries at home. However, later it will turn into another issue: how to cook them properly? And how much time will frying frozen french fries take? Well, if this is what you have been asking yourselves, too, today you will finally find the answer. However, since it is not always possible to have a chance to buy them in advance or – especially! – make ourselves, most of us prefer purchasing a batch of fries and freezing them. The cook time will depend upon the thickness of the fries, with thin varieties like shoestring taking less time than thick ones like steak fries.Sprinkled with salt and seasoning, crispy and so delicious, these potato sticks are our favorite staple for almost every home party. Be sure to preheat your air fryer and don't overcrowd the fries in the basket. If you want crispy fries with minimal clean-up, the air fryer is the best choice for heating up frozen french fries. Top the hot fries with nacho toppings like cooked, spiced ground beef or chopped steak, gooey cheese, pico de gallo, sour cream, and guacamole.Add the crisp fries to a wrap, burrito, or even a salad for a bit of salty crunch.Serve french fries with a fun dipping sauce, like garlic aioli, honey mustard, spicy ketchup, or a selection.Try a barbecue blend, chili powder, or your own concoction. Amp up your side dish by tossing the hot fries in a spice mix.When in doubt, "you can never go wrong with classic ketchup," says Diep. ![]() If desired, repeat with more fries.Ĭrispy, piping hot french fries are delicious all on their own, but they also go great with a range of dips and toppings. Once the fries are nice and crisp, remove them from the air fryer. Set the timer for the remaining cook time, checking often to make sure they don't brown too much. Once the timer goes off, give the fries a good toss and spread them out again. For example, if you're heating crinkle-cut fries, set the timer for five minutes. Set the timer according to the package instructions or, depending on the type of french fry you're heating up, use the lowest timing listed in the chart divided in half. Diep points out that overcrowding the basket will lead to soggy fries, so it's best to cook in batches rather than to overlap the fries. Add fries to the basket in a single layer. If your frozen fries don't include air fryer instructions, Diep recommends "reducing the temperature by 25 degrees Fahrenheit, which is a general recommendation for all conventional to convection oven conversions." For example, if your package calls for baking at 425 degrees Fahrenheit, preheat your air fryer to 400 degrees Fahrenheit. Diep notes that a preheated air fryer is essential for the crispiest fries. How many fries you can heat at once will depend on the size of your air fryer. ![]() If the frozen french fries include air fryer instructions, reference them to determine the temperature and a ballpark cook time. Make sure not to cook too many french fries at once, as this cause them to be soggy.
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